Robin: Prepare to have your mind blown: There is now and there never has been anything in real Mexican cuisine known as a “taco salad.” I’m not saying that taco salad is a bad thing; it’s just that it’s not really Mexican. The recipe I have for you here below definitely is. It’s somewhat more…
Turtles on a Raft
Robin: These sweet-salty treats are so addictive that when I took them in to share at work, my colleagues complained for weeks that I had given them crack. (I suspect that their complaints were a thinly-veiled, desperate attempt to get me to bring in some more.) The combination of chocolate with smooth caramel, crunchy pretzel…
Sweet Corn Pie (Pay de elote)
Robin: I know. It’s not anything special to look out. It is mild-mannered and unassuming in appearance and ingredients, but don´t be fooled. This is a seriously delicious dish. Be assured that Sweet Corn Pie is most definitely a dessert. If you are familiar with corn mainly as a side dish, you are about to be amazed…