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Ancho Chile and Chorizo Cornbread Stuffing

November 20, 2022 by admin Leave a Comment

Ancho Chile and Chorizo Cornbread Stuffing

A spicy fluffy-crunchy stuffing/dressing, made with crumbled cornbread & a rustic dried pepper that will be the most flavorful side on your holiday table.

Filed Under: Salads & Sides Tagged With: ancho chile, chorizo, Christmas, dressing, dried chile, holidays, jicama, stuffing, Thanksgiving

Creamy Jicama and Carrot Slaw

June 29, 2018 by admin Leave a Comment

Jicama Slaw

This may very well become your new favorite slaw! Easy recipe for a refreshing, lightly-dressed shredded jicama and carrot salad that you can serve as a side dish, snack, topping, or dip.

Filed Under: Dips, Spreads, & Toppings, Gluten-Free, Salads & Sides, Snacks Tagged With: carrot, jicama, slaw

Everything You Never Realized You Need to Know About Jicama

June 27, 2018 by admin Leave a Comment

Pile of jicamas

You need to add this crisp, mild-flavored jicama in your healthful diet now! Learn how to use this root veggie with the info and recipes in this article.

Filed Under: Extra Easy, Ingredients, Salads & Sides, Snacks Tagged With: finger-food, fruit, jicama, main dish salad, vegetable, yam bean

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Ed Valdizan Robin Grose

Life's too short to eat just one type of food! Come with us as we cook our way through North, Central, and South America and the Caribbean.

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