Cut into a stuffed pepper and pick up—in addtion to a slice of green pepper—a forkful of the meat-and-rice filling doused with a bit of tomato sauce and cheese, and savor everything all at once. A classic American version of this deliciously satisfying all-in-one dish.
stuffed chiles
Celebration Picadillo (Meat and Dried Fruits Hash)
Robin: Picadillo is made in slightly different versions all over Latin America, and usually it consists of ground or minced meat cooked with onions, tomatoes, and perhaps other vegetables. It is seasoned a little differently depending on the cook’s location and inclination. This particular version includes a variety of dried fruits and nuts that make…