Easy recipe for a hearty, easy-to-make soup with authentic Mexican colors and ingredients: chick peas (garbanzo beans), potatoes, tomatoes, and delicious, nutritious cactus pieces.
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Easy Ham and Potato Chowder
Robin: If you’ve eaten baked ham for Easter, Thanksgiving, or Christmas, you’ve participated in an American tradition with centuries-old roots in Europe. When I was a kid, we’d most often have turkey on these occasions at our house, since my mom (the one who cooked) had had more than her fill of hams during her…